Schedule (Fall 2007)
Topics  Name and Address  Date (5:00 to 6:30 P.M. CST))


Tuesday and Thursday
Introduction
Course Logistics
Pre-Test I Survey
Bhimu Patil, Ph.D. Course Director
Associate Professor
Director, Vegetable and Fruit Improvement Center
Department of Horticultural Sciences
Texas A&M University
1500 Research Parkway Ste 120A
College Station, TX 77845
August 28
(5:00-6:00 PM)

Power point

PDF

Streaming video

Characterization of Bioactive Compounds

Biomedical Agriculture: A new approach to developing crops for health.

Hendry Thompson, Ph.D.
Director
Department of Horticulture and Landscape Architecture
221 Shepardson Building
1173 Campus Delivery
Fort Collins, CO 80523-1173

August 28
(5:30-6:30 PM)

Power point

PDF

Streaming video



Analysis of Phytochemicals
Jennifer Brodbelt, Ph.D.
Professor and Graduate Advisor
Department of Chemistry & Biochemistry
The University of Texas at Austin
Austin, TX  78712-1167

August 30
Power point

PDF

Streaming video

Mechanisms, Drug interaction, and role in disease prevention

Medicinal nutraceuticals and Cancer Prevention



Robert Newman, Ph.D.
D.B. Lane Cancer Research Fund Professorship for Leukemia Research
Department of Experimental Therapeutics -- Unit 601
The University of Texas M. D. Anderson Cancer Center
1515 Holcombe Blvd. Houston, Texas 77030


September 4
Power point

PDF

Streaming video
Potential of
Myristicin, A Constituent of Parsley, in Chemoprevention.

Hassan Ahmad, Ph.D.
Professor and Chair, Chemistry  Department
University of Texas, Edinburg, TX 78539

September 6
Power point

PDF

Streaming video
Altering the Calcium and Metal Contents in Plants Kendal Hirschi, Ph.D.
Associate Professor
Children's Nutrition Research Center
USDA-ARS
Department of Pediatrics and Human Molecular Genetics
Baylor College of Medicine
Houston, TX
September 11
Power point

PDF

Streaming video
Molecular Interactions of Turmeric with Cancer Chemotherapy Siva Somasundaram, Ph.D.
Associate Professor of Biology
School of Arts and Sciences
University of Houston- Victoria
Victoria, TX 77901
September 13
Power point

PDF

Streaming video
Grapefruit-Drug Interaction
Bhimu Patil, Ph.D.
September 18 (5:00-5:45PM)
Power point

PDF

Streaming video
Pharmocokinetics of grapefruit-Drug interaction
Susan Talcott, Ph.D.
Assistant Research Scientist
Dept. of Nutrition and Food Science
Texas A&M University, College Station, TX 77843
September 18 (5:45-6:30 PM)
Power point

PDF

Streaming video
Phytochemicals and Eye Health Paul S. Bernstein, M.D., Ph.D.
Associate Professor of
Ophthalmology
Moran Eye Center
University
of Utah School of Medicine
65 Medical Drive
Salt Lake City, Utah 84132


September 20
Power point

PDF

Streaming video
Bioactive food components- micronutrients K. Sandeep Prabhu, Ph.D.
Assistant Professor of Immunology and Molecular Toxicology
Department of Veterinary and Biomedical Sciences
115 Henning Building
The Pennsylvania State University, University Park, PA 16802
September 25
Power point

PDF

Streaming video
Antioxidant Health Benefits of Phytochemicals: the in vitro and in vivo evidence John R. Burgess, Ph.D.
Associate Professor
Foods and
Nutrition
Purdue University

West Lafayette, IN 47907
September 27
Power point

PDF

Streaming video
Potential Targets of Phytochemicals
in the Prostate
Richard Gunasekara, Ph.D.
Associate Professor and Director, Biotechnology Program
Department of Biology
University of Houston-Victoria
3007 Ben Wilson Ave
Victoria, TX 77901
October 2
Power point

PDF

Streaming video

Biochemical insights into health-promoting properties of
phytochemicals
Ed Harris, Ph.D.
Professor
Department of Nutrition and Food Sciences
Texas A&M University
College Station, TX 77843
October 4
Power point

PDF

Streaming video

Symposium on “Human Health Effects of Fruits and Vegetables”

Mid Evaluation for course

 

http://Favhealth2007.tamu.edu

October 9-13

No class but interested students can participate in the symposium



Review


October 16

Test

October 18
Optimization of Bioactive Compounds through Agricultural Practices
Bioactive Components in Citrus and Onion and Their Relation of Cancer and Chronic Disease Prevention

Bhimu Patil, Ph.D.
Associate Professor and Director
Vegetable and Fruit Improvement Center
Department of Horticultural Sciences
1500 Research Parkway Ste 120 A
Texas A&M University
College Station, TX 77845
October 23
October 25
Power point

PDF

Streaming video
Effects of Processing on Phytochemicals in Fruits and Vegetables


Luke Howard, Ph.D. Professor
Department of Food Science
University of Arkansas
2650 N. Young Ave
Fayettiville, AR 72704

October 30
(5:00-5:45PM)
Power point

PDF

Streaming video
Processing and Phytochemicals
Luis Cisneros-Zevallos, Ph.D.
Associate Professor
Department of Horticultural Sciences
Texas A&M University
College Station, TX 77843
October 30
(5:45-6:30 PM)
Power point

PDF

Streaming video
Environmental Regulation of Human Health Compounds - Ascorbic  Acid, Beta-Carotene and Folic Acid - in Fresh Fruits and Vegetables Gene E. Lester, Ph.D.
USDA ARS SARC
Crop Quality & Fruit Insects Research Unit
2301 S. International Blvd
Weslaco, TX; 78596
November 1
Power point

PDF

Streaming video

Cancer Prevention and Bioavailability

Cancer Chemoprevention: 
Principals and Prospects

Mid Evaluation for course
Gary D. Stoner, Ph.D.
Emeritus Professor
Cancer Prevention Center
The Ohio State University School of Public Health
300 West 10th Avenue
Columbus, OH 43210-1240
November 6
Power point

PDF

Streaming video
Challenges and Opportunities for Using the "Omics" to Define Functional Foods
Cindy Davis, Ph.D. Program Director
Nutritional Science Research Group
Division of Cancer Prevention
National Cancer Institute
6130 Executive Blvd MSC 7328
Suite 3.15.9
Bethesda, MD 20892-7328



November 8
Power point

PDF

Streaming video
Diet and Colon Cancer
Nancy Turner, Ph.D.
Associate Professor and Co-chair Faculty of Nutrition
Department of Animal Science
Texas A&M University
College Station, TX 77843

November  13
Power point

PDF

Streaming video

Chemical Modifications of Phytochemicals to give new Mechanism based anticancer drugs

Stephen Safe, Ph.D.
Director, Center for Environmental and Genetic Medicine, Institute of Bioscience and Technology
Texas A&M University System Health Science Center
Department of Veterinary Physiology and Pharmocology
College Station, TX 77843 

November 15
Power point

PDF

Streaming video

Phytochemicals in Cancer Prevention
Dr. Michael Wargovich
Professor of Cell and Molecular Pharmacology
Director, Cancer Chemoprevention Program
Hollings Cancer Center
86 Jonathan Lucas St., HO712H
Charleston, SC  29425


November 20

Power point

PDF

Streaming video

Thanksgiving holiday
November 22
Carotenoids, Bioavailibility and Health Benefits

Steven J. Schwartz, Ph.D.
Professor of Food Science & Nutrition
235 Parker Food Science Building
2015 Fyffe Ct.
Ohio State University
Columbus, OH 43210-1940


November 27
Power point

PDF

Streaming video
Course Evaluation for the Entire Course Please Complete by November 27

Review
November 29

Final Exam: December 3